Your-Doctor Foods Nutrients Values
Turkey, all classes, breast, meat and skin, cooked, roasted
Nutrients Values for 1 unit, (yield from 1 lb ready-to-cook turkey) ( 112 Grams)
Nutrients Values for 1 unit, (yield from 1 lb ready-to-cook turkey) ( 112 Grams)
| Item Name | Content | Recommended Daily Allowance (RDA) for Adults | % of RDA |
|---|---|---|---|
| Water/Fluids | 70.806 g - (ml) | 3000 g - (ml) | 2.36% |
| Energy | 211.68 KiloCalories (Kcal) | 2000 KiloCalories (Kcal) | 10.584% |
| Carbohydrate | 0 g | 300 g | 0% |
| Total Sugar | 0 g | 36 g | 0% |
| Protein | 32.155 g | 56 g | 57.42% |
| Total Lipid | 8.299 g | 65 g | 12.768% |
| Total Dietary Fiber | 0 g | 38 g | 0% |
| Ash | 1.154 g | - | - |
| Sodium | 70.56 mg | 2400 mg | 2.94% |
| Potassium | 322.56 mg | 4700 mg | 6.863% |
| Calcium | 23.52 mg | 1200 mg | 1.96% |
| Phosphorus | 235.2 mg | 700 mg | 33.6% |
| Iron | 1.568 mg | 8 mg | 19.6% |
| Magnesium | 30.24 mg | 420 mg | 7.2% |
| Zinc | 2.274 mg | 11 mg | 20.673% |
| Copper | 0.053 mg | 0.9 mg | 5.889% |
| Manganese | 0.022 mg | 2.3 mg | 0.957% |
| Selenium | 32.592 µg | 55 µg | 59.258% |
| Vitamin C (L-Ascorbic Acid) | 0 mg | 90 mg | 0% |
| Thiamine (Vitamin B1) | 0.064 mg | 1.2 mg | 5.333% |
| Riboflavin (Vitamin B2) | 0.147 mg | 1.3 mg | 11.308% |
| Niacin (Vitamin B3) | 7.129 mg | 16 mg | 44.556% |
| Pantothenic Acid (Vitamin B5) | 0.71 mg | 5 mg | 14.2% |
| Vitamin B6 (Pyrodixine) | 0.538 mg | 1.3 mg | 41.385% |
| Vitamin B12 | 0.403 µg | 2.4 µg | 16.792% |
| Folate Total | 6.72 µg | - | - |
| Folic acid | 0 µg | 400 µg | 0% |
| Folate Food | 6.72 µg | - | - |
| Folate (Dietary Folate Equivalent) | 6.72 µg | - | - |
| Vitamin A (International Units) | 0 IU International Units | 3000 IU International Units | 0% |
| Retinol | 0 µg | 900 µg | 0% |
| Vitamin A (Retinol Activity Equivalents) | 0 RAE | 3000 RAE | 0% |
| Vitamin E | 0 mg | 15 mg | 0% |
| Vitamin K | 0 µg | 120 µg | 0% |
| vitamin D International Units | 0 IU International Units | 600 IU International Units | 0% |
| Vitamin D (D2 + D3) | 0 µg | 15 µg | 0% |
| Alpha Carotene | 0 µg | - | - |
| Beta Carotene | 0 µg | - | - |
| Beta Cryptoxanthin | 0 µg | - | - |
| Lycopene | 0 µg | 1000 µg | 0% |
| Choline Total | 0 mg | 550 mg | 0% |
| Lutein + Zeaxanthin | 0 µg | 6000 µg | 0% |
| Saturated Fat | 2.352 g | 20 g | 11.76% |
| Monounsaturated Fat | 2.744 g | - | - |
| Polyunsaturated Fat | 2.016 g | - | - |
| Cholesterol | 82.88 mg | 300 mg | 27.627% |
| Caffeine | 0 mg | - | - |
Gram (g)= 1000 MilliGram (mg) | MilliGram (mg)
= 1000 MicroGram (µg) | Ounce (oz) = 28 Gram (g) | Fluid Ounce (fl oz)
= 29 MilliLiter (ml)
Litre (L) = 1000 MilliLiter (ml) | Pound (lb) = 454 Gram (g) | Pint (pt) = 473 MilliLiter (ml) | Cup = 227 MilliLiter (ml) | International Unit (IU)
tbsp = TableSpoon = 14.78 ml (approx. 15 ml) | 1 Gram = 1 Milliliter
RDA calculated on basis of 2000 KiloCalories daily Metabolic Rate (for Adults)
Litre (L) = 1000 MilliLiter (ml) | Pound (lb) = 454 Gram (g) | Pint (pt) = 473 MilliLiter (ml) | Cup = 227 MilliLiter (ml) | International Unit (IU)
tbsp = TableSpoon = 14.78 ml (approx. 15 ml) | 1 Gram = 1 Milliliter
RDA calculated on basis of 2000 KiloCalories daily Metabolic Rate (for Adults)